Minimum 2 Pax.
Complete your tour of Colombo with a visit to Botanik Bistro, a rooftop restaurant & bar where we learn to make a signature “Arrack” cocktail. The head bartender Dinesh will take you through the story of the Toddy Tapper-Sri Lanka’s success story of Indika, a gentleman who moved to Cologne, Germany and launched its very first bar primarily featuring arrack. Each guest will learn how to mix the famous Tamarind Arrack cocktail created by the Toddy Tapper himself, and then have the opportunity to create their own. After the class, you are welcome to stay at the bar, enjoy the sunset and the drinks that they have just made. A recipe card with the ingredients, method and a photo of the cocktail will be given as a takeaway item from their class.
In a dynamic effort to combat deforestation and bolster environmental conservation, we proudly present to you, the ‘Brown Roots’ Project, launched on World Environment Day, June 5th, 2017, undertaken in collaboration with Browns Tours. Working closely with relevant authorities and organizations, including Sri Lanka Forest Reserves, we stand united in preserving and enriching the beauty of our island home for generations to come.
Our commitment:
As part of our unwavering dedication, we have pledged to plant a tree for every traveler who embarks on a journey with us, and since its inception, the ‘Brown Roots’ project has already seen the planting of over 3000 trees in the central province of Sri Lanka by the end of 2018.
Our resolve remains resolute, and with your invaluable support, we endeavour to further elevate this number in the years ahead. Join us in nurturing the very roots of nature’s grandeur.